How to cook Honey Muffins

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How to cook Honey Muffins

➡ 2 mugs flour
➡1/2 mug sugar
➡ 3t. incinerating greasepaint
➡1/4t. swab
➡ 1 egg
➡ 1 mug milk
➡ 4T. adulation, melted and cooled slightly
➡1/4 mug honey

➡ Preheat an roaster to 400 ˚F. Line a 12 mug muffin visage with paper liners and wash with incinerating spray. Set away.
➡ In a mixing coliseum, stir together the flour, sugar, incinerating greasepaint, and swab. Mix milk and egg in a measuring mug or other small coliseum and add to the flour. also add the adulation and honey
➡ Mix, just until all the dry constituents are bedewed
➡ Divide the batter into the 12 muffin wells, filling them about3/4 full with batter. Singe for 15 twinkles, also test with a toothpick for doneness.
➡ Let the muffins sit in the visage for 5 twinkles, also with a chopstick, remove them to a cooling rack.

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