Lemon Garlic Butter Scallops

Lemon Garlic Butter ScallopsIngredients:2 Tablespoons olive oil1 1/4 pounds (600 grams) scallops3 tablespoons unsalted butter, (divided)4-5 large garlic cloves, (minced (or 1 1/2 tablespoons minced garlic))Salt and fresh ground black pepper (to taste)1/4 cup dry white wine (or broth)2 tablespoons lemon juice1/4 cup chopped parsley Instructions:If scallops are frozen, thaw in cold water. Remove the … Read more

Pan-Seared Mediterranean Cod in Tomato Basil Sauce

Pan-Seared Mediterranean Cod in Tomato Basil Sauce Ingredients: 2 tablespoons olive oil1/4 teaspoon crushed red pepper flakes3 large cloves garlic, finely minced1 pint cherry tomatoes, sliced in half1/4 cup vegetable broth3 tablespoons fresh lemon juice (divided as 1 tbsp for sauce, 2 tbsp for seasoning)1/2 cup fresh basil, finely chopped1/2 teaspoon fresh lemon zest1/2 teaspoon … Read more

KFC biscuit

KFC biscuit INGREDIENTS250 g flour (2 cups)2 12 teaspoons baking powder1/2 teaspoon baking soda1 tablespoon sugar115 g butter (1/2 cups)pinch of salt180ml milk/milk Heat the oven to 200°C (400°F)INSTRUCTIONStake a bowlMix the flour, baking powder, soda, salt and sugarAdd the butter and make a crumbly doughadd milkPlace the dough on a floured work surfaceDo the … Read more

HOMEMADE BREAD ROLLS

HOMEMADE BREAD ROLLS INGREDIENTS◾️500 grams of all purpose flour◾️300 grams of water – you might need more flour .. the dough should be little sticky◾️4 grams of brewer’s yeast – you can use active dry yeast if you cant find brewers yeast.◾️1 tablespoon of honey◾️10 grams of salt DIRECTIONS◾️Dissolve the yeast in the water with … Read more

Savory Southern Slow-Cooked Beef and Noodles

Savory Southern Slow-Cooked Beef and Noodles Ingredients: 3 pounds beef chuck roast1 tablespoon olive oil1 packet ranch seasoning mix1 packet au jus gravy mix4 whole pepperoncini4 cups low sodium beef broth¼ cup juice from jar of pepperoncini16 ounces dried egg noodles¼ cup butterFresh minced parsley for garnish Instructions: Heat a large skillet over high heat. … Read more

Treat yourself to the heavenly taste of Pineapple Bliss Bars—tangy pineapple and creamy filling on a buttery crust!

Treat yourself to the heavenly taste of Pineapple Bliss Bars—tangy pineapple and creamy filling on a buttery crust! Ingredients:• 2 cups all-purpose flour• 1/2 cup granulated sugar• 1/2 cup unsalted butter, softened• 1 can (20 oz) crushed pineapple, drained• 1 cup sour cream• 1/4 cup granulated sugar• 2 large eggs• 1 teaspoon vanilla extract• Powdered … Read more

Monte Cristo Sandwich

Monte Cristo Sandwich RECIPE INGREDIENTS :2 eggs.Pinches of salt and pepper.4 slices of sturdy white bread.2 tbsps of mustard.2 tbsps of mayonnaise.½ pound of thick sliced baked ham.½ ounce of weight shredded gruyere cheese.More salt and pepper to taste.2 tbsps of butter.Powdered sugar, honey, preserves (optional for topping).INSTRUCTIONS : In a large shallow dish, beat … Read more

Chicken Parmesan Try it, you will not regret it!

Chicken Parmesan Try it, you will not regret it!Ingredients:4 chicken breast fillets1 cup of regular flour2 beaten eggs1 cup of breadcrumbs1/2 cup of grated Parmesan cheese1 tsp of dried basil leaves1 tsp of dried oregano1/2 tsp of garlic powderSalt and pepper as required1/2 cup of olive oil1 cup of tomato-based marinara sauce1 cup of shredded … Read more

Savoury scones.

Savoury scones.Ingredients:2 cups all-purpose flour1 tbsp baking powder1/2 tsp salt1/4 tsp black pepper1/4 cup unsalted butter, chilled and diced1 cup grated sharp cheddar cheese1/4 cup diced sun-dried tomatoes1/4 cup chopped green onions3/4 cup buttermilk1 large egg, beatenInstructions:Preheat the oven to 425°F (220°C). Line a large baking sheet with parchment paper.In a large bowl, whisk together … Read more

For the Brownie Layer:

For the Brownie Layer: 1/2 cup unsalted butter1 cup granulated sugar2 large eggs1 teaspoon vanilla extract1/3 cup unsweetened cocoa powder1/2 cup all-purpose flour1/4 teaspoon salt1/4 teaspoon baking powderFor the Cheesecake Layer: 8 oz cream cheese, softened1/4 cup granulated sugar1 egg1/2 teaspoon vanilla extractDirections: Preheat the oven to 350°F (175°C). Grease a 9×9 inch baking pan.Brownie … Read more