Mozzarella Stuffed Soft Pretzels
Mozzarella Stuffed Soft Pretzels Ingredients: 1 1/2 cups warm water (110°F to 115°F)1 tablespoon granulated sugar2 1/4 teaspoons (1 packet) active dry yeast4 1/2 cups all-purpose flour1/4 cup unsalted butter, melted2 teaspoons salt1/2 cup baking soda10 cups water8 ounces mozzarella cheese, cut into 16 equal piecesCoarse sea salt, for sprinkling1/4 cup unsalted butter, melted (for … Read more