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Beer Crockpot Chicken

Beer Crockpot Chicken
constituents


5 to 6 funk guts, or 1 whole or cut up funk
can any kind of beer
tablespoon garlic greasepaint
tablespoon basil
tablespoon paprika
tablespoon black pepper
tablespoon kosher swab
any other spices you’d like
Medication
Put all constituents into crockpot.
If firmed chef on high 4 to 5 hours or low 8 to 10 hours.
If fresh chef on high 3 to 4 hrs or low 7 to 8 hours.

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