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Cookie Dough Brownie Cake


Indulge in the ultimate dessert experience with our Decadent Cookie Dough Brownie Cake. This heavenly treat combines layers of rich, fudgy brownie with luscious cookie dough, creating a mouthwatering masterpiece that’s sure to satisfy your sweet cravings. Perfect for birthdays, special occasions, or anytime you’re in need of a little chocolatey indulgence, this cake will impress even the most discerning dessert lovers. Get ready to delight your taste buds with every decadent bite!

Ingredients
For the Brownie Layers:
1 cup (2 sticks) unsalted butter, melted
2 cups granulated sugar
1 cup unsweetened cocoa powder
1 teaspoon vanilla extract
4 large eggs
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder
For the Cookie Dough Layers:
1 cup (2 sticks) unsalted butter, softened
3/4 cup packed light brown sugar
3/4 cup granulated sugar
1/4 cup milk
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1/2 teaspoon salt
1 cup mini chocolate chips
For Assembly and Garnish:
1/2 cup mini chocolate chips (for garnish)
Chocolate syrup (optional)
Directions
Brownie Layers:
Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
In a large mixing bowl, whisk together the melted butter, granulated sugar, cocoa powder, and vanilla extract until well combined.
Add the eggs, one at a time, mixing well after each addition.
Gradually stir in the flour, salt, and baking powder until just combined.
Divide the brownie batter evenly between the prepared cake pans and smooth the tops with a spatula.
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Remove from the oven and allow to cool completely.
Cookie Dough Layers:
In a separate mixing bowl, beat together the softened butter, brown sugar, and granulated sugar until light and fluffy.
Mix in the milk and vanilla extract until smooth.
Gradually add the flour and salt, mixing until fully incorporated.
Fold in the mini chocolate chips until evenly distributed.
Assembly:
Once the brownie layers have cooled, carefully remove them from the cake pans.
Place one brownie layer on a serving plate or cake stand. Spread a layer of cookie dough evenly over the top.
Top with the second brownie layer, pressing down gently to adhere.
Spread the remaining cookie dough over the top of the cake, covering it completely.
Garnish with mini chocolate chips and drizzle with chocolate syrup, if desired.

How to Prepare
Prepare this decadent cake by making rich brownie layers, creamy cookie dough layers, and assembling them into a stunning dessert masterpiece.

Preparation Time
Preparation: 30 minutes
Baking: 25-30 minutes
Total: 55-60 minutes

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